We would like to invite you to a traditional goose feast! From the 19th of September until the 16th of November we would like to invite you to come and try a perfect golden-brown roasted goose fresh from the oven with a side dish of lokša (classic Slovak flat potato bread), delicious melt-in-the-mouth foie gras and a unique homemade sour dough bread, which we bake right on the premises. Grape must made from this year’s harvest will also be served. Have a glass from our one of a kind wine collection! The sommelier will be more than happy to help you pick out a wine. Live folk music will provide the atmosphere during your dinner.
The Golden Garden restaurant is opened specially for the goose feast, for events and private parties.
If you want to pay us a visit, it is necessary to book a table 24 hours in advance by phone or e-mail.BOOK YOUR PLACE
From the 19th of September until the 16th of November
|Thursday, Friday and Saturday||500 pm – 1100 pm|
We prepared the unique set menu of the Golden Garden restaurant to represent the goose feasts. Take your pick or let our experienced staff help you with your choice.
The goose feast menu is 49 € and includes the following
|Homemade bread, butter and pork crackling spread (1, 3, 10)||100g/50g|
|Slovak flat potato bread stuffed with foie gras (1, 3)||1ks/70g*|
|Goose broth with noodles (1, 3)||0,33l|
|Homemade Slovak flat potato bread (1, 3)||4ks|
|Red cabbage (1)||200g|
|Pickled cucumbers, peppers and onions||100g|
|Apple strudel with homemade ice cream (1, 3, 7)||130g|