COOKIES
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From 8th to 11th November you can taste the special menu in Farrier’s Steak House prepared only by the occasion of INDOOR MASTER.

MORE INFORMATION ABOUT FARRIER'S STEAK HOUSE

 

Starters

Price

Alergens

120 g Duck foie gras with “kuťa”, rosehip demi glace, homemade brioche 12,90 € 1,3,7
100 g Beef tartar, oily or dry fried bread 17,50 € 1,3,7

Soups

0,25l Beef broth, spinach roll stuffed with chicken liver, beef meat, root vegetables 3,90 € 1,3,7
0,33l Beans soup “Jokai”
5,90 € 7,9

Steaks

300g Fillet steak Uruguay 35,90 €
300g Rib-eye steak USDA Prime 46,90 €
300g  Fillet steak USDA Prime  43,90 €
300g  Flap steak  31,90 €

Side dishes

180g Baked potatoes with rosemary 2,20 €
180g Boiled baby potatoes with chives 2,20 €  7
180g French fries 2,90 €
180g  Sweet potato fries 2,90 € 7
180g Grilled vegetables 2,90 €
200g Mixed leaf salad  2,90 €

Sauces/dips

50g Demi-glace, demi-glace with green pepper, mustard sauce, wild mushroom sauce or blue cheese sauce 2,50 €  7, 10

Main courses

 200g Braised pork cheeks, beetroot dumplings, pumpkin purée  16,50 € 7
200g Wild boar roll“sous vide”,sweet potato purée, juniper berry sauce  19,50 € 7
 350g Beef burger, bacon, cheddar, homemade bun, French fries, homemade ketchup 18,50 € 1,3,7
300g Speltotto with mushrooms, purple beans, parmesan 13,90 € 7

Salads

300 g Mixed leaf salad with grilled octopus, gently spicy dressing 15,50 €  1,3,7,14
300 g Mixed leaf salad, goat cheese with honey and pine nuts, radish, pear, croutons, balsamic dressing 15,50 € 1,3,7
300 g Caesar salad, “sous vide” chicken, quail egg 15,50 € 1,3,4,7

Desserts

120 g  Hot pear cake 5,90 € 1,3,7
120 g Chocolate 5,90 €  7

Opening hours

Monday – Sunday 1000 – 2200